Monday 8 June 2009

Finnish-style pulla-pear dessert

This is a soft tasting fruity dessert improvised by me. I think the ingredients really suit each other, so I wanted to share it with you.

Ingredients (x2):
1 pulla (=sweet bun) (the 'korvapuusti' kind is ideal for that they have cinnamon!)
300 g vanilla ice cream
2 dl milk
a big pear or two small pears

Preparation:
Cut the pear into small pieces. Put the pieces of pear into mugs and pour milk on them. Cut the pulla or korvapuusti into "flakes" and add it into the mugs. Add ice cream on them. Mix.

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